Program
Conference venue:
Laboratory for Mycotoxins Analysis (Aula Mikotoksyn)
Chodkiewicza 30
85-064 Bydgoszcz
Wednesday
19 June 2024
08.00-09.00 Registration / Coffee break
09.00 Welcome
09.15-09.45 (L)* Viegas C., Viegas S.
H&TRC—Health & Technology Research Center, ESTeSL—Escola Superior de Tecnologia e Saúde, Instituto Politécnico de Lisboa, Lisbon, Portugal, NOVA National School of Public Health, Public Health Research Centre, Comprehensive Health Research Center, Lisbon, Portugal
Climate change and the impact on fungi and mycotoxins
09.45-10.15 (L)* Assunção R., Viegas S., Viegas C., Martins C.
Egas Moniz Center for Interdisciplinary Research (CiiEM), Egas Moniz School of Health & Science, Almada, Portugal
Greening the Plate: mycotoxin risks in sustainable food systems transition
10.15-10.45 Coffee break
10.45-11.15 (L)* Pedroni L., Perugino F., Dall’Asta Ch., Galaverna G., Dellafiora L.
Department of Food and Drug, University of Parma, Parma, Italy
The bitter side of mycotoxins: a big data analysis spotlighting the interaction between trichothecenes and bitter receptors
11.15-11.25 (S) Perugino F., Pedroni L., Galaverna G., Dall’Asta Ch., Dellafiora L.
Department of Food and Drug, University of Parma, Parma, Italy
A computational approach to investigate ochratoxin A toxicity from a molecular standpoint
11.25-11.45 (L) Jedziniak P., Panasiuk Ł., Pietruszka K., Posłuszny M.
Department of Pharmacology and Toxicology, National Veterinary Research Institute, Pulawy, Poland
Exposure assessment of dogs and cats to mycotoxins in ingested food
11.45-12.15 (L)* Cramer B., Veerkamp J., Kuhn M., Turner P., Kyei N., Smith L., Humpf H.U.
University of Muenster, Institute of Food Chemistry, Münster, Germany
Mycotoxin biomonitoring in humans: From exposure assessment to intervention studies
12.15-12.35 (L) Nagl V., Streit B., Doupovec B., Segura-Wang M.
dsm-firmenich, Animal Nutrition and Health R&D Center Tulln, Austria
Advancements in mycotoxin biomarkers for livestock: potential and challenges
12.35-12.45 (S) Niezbecki G.
Prognosis Biotech Polska Sp. z o.o., Warsaw, Poland
Mycotoxin analysis - expectations vs. reality
12.45-12.55 (S) Chodacki R.
ENEO FM Company z o.o., Luszowice, Poland
Sanfed product from Greece
12.55-13.30 Discussion
13.30-14.30 Dinner
14.30-15.00 Poster session
15.00-15.30 (L) Grajewski J., Soszczyńska E., Skrzydlewski P., Kosicki R., Twarużek M.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology, Bydgoszcz, Poland
Mycotoxins and moulds - a current problem of contamination of raw materials and animal feed
15.30-15.45 (S) Kleczewski D.
Nutrex, Buk, Poland
Endotoxins and mycotoxins - a double threat in animal production
15.45-15.55 (S) Raczkowski M., Zbytniewski R., Powierska-Czarny J., Czarny J., Chrostowska M., Czarny Z., Chmielarsk M., Garczyńska D., Przyjazna B., Piotrowska-Cyplik A., Cyplik P.
Institute of Forensic Genetics Sp. z o.o., Bydgoszcz, Poland
Fully automated protocol for determination of 13 natural cannabinoids and 14 mycotoxins incannabis and hemp flowers by LC-MS/MS
15.55-16.15 (L) Ulrich S., Baschien Ch., Kosicki R., Twarużek M., Straubinger R., Ebel F.
Chair of Bacteriology and Mycology, LMU Munich / Veterinary Faculty, Oberschleißheim, Germany
The production of satratoxins by Stachybotrys chartarum
16.15-16.30 Discussion / Coffee break
18.00 Departure to the Ostromecko Palace
19.00 Gala dinner at the Ostromecko Palace
Thursday
20 June 2024
09.30-10.00 (L)* Martins C.
NOVA National School of Public Health, Public Health Research Centre, Comprehensive Health Research Center, University Lisbon, Portugal
Burden of disease of aflatoxins – a tool for estimating the health impact attributable to exposure
10.00-10.30 (L)* Vettorazzi A., González-Peñas E.
Department of Pharmaceutical Sciences, Research Group MITOX, School of Pharmacy and Nutrition, Universidad de Navarra, Pamplona, Spain
The MultiMYCOtox project. Multiexposure and Combined Toxicity of Mycotoxins in Humans and Farm Animals: Toxicokinetic Characterization and Metabolism
10.30-11.00 Coffee break, poster session
11.00-11.10 (D) Horky P.
Addicoo Group s.r.o., Sumperk, Czechy
Effect of complex mycotoxins adsorbent on pigs performance and health
11.10-11.20 (S) Pilarska G., Twarużek M.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology, Bydgoszcz, Poland
Effects of mycotoxins OTA and ZEN on endocrine disruption in women
11.20-11.30 (S) Skrzydlewski P., Twarużek M.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology
Zearalenone metabolism in animals
11.30-11.50 (L) Sinkiewicz-Darol E., Adamczyk I., Kaliszczak K., Skowron K., Grudlewska-Buda K., Twarużek M.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology
Microbiological status of donor human milk
11.50-12.30 Discussion and conclusion of the conference
12.30-13.30 Lunch
* Interpreted lectures
(L) – lecture
(S) – short presentation
POSTER SESSION
P1 Dietary supplements based on Epilobium parviflorum as a source of mold and mycotoxins?
Ałtyn I., Twarużek M.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology, Bydgoszcz, Poland
P2 Dietary supplements based on dried plants as a source of mold and mycotoxins?
Ałtyn I., Twarużek M.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology, Bydgoszcz, Poland
P3 Evaluation of trichotecenes and other mycotoxins stability in sprouted wheatgrass
Baliukonienė V., Buivydaitė K., Jovaišienė J., Vaičiulienė G., Falkauskas R.
Lithuanian University of Health Sciences, Faculty of Veterinary Medicine, Department of Food Safery and Quality, Kaunas, Lithuania
P4 Antagonistic properties of Trichoderma against Fusarium sporotrichioides and their ability to glycosylate HT-2 and T-2 toxins
Modrzewska M., Popowski D., Błaszczyk L., Stępień Ł., Urbaniak M., Bryła M., Humpf H.U., Twarużek M.
Prof. Waclaw Dabrowski Institute of Agriculture and Food Biotechnology – State Research Institute, Department od Food Safety and Chemical Analysis, Warsaw, Poland
P5 Evaluation of the effect of a natural aluminosilicate from Greece on the absorption of major mycotoxins found in the production of livestock feeds
Chodacki G
ENEO FM Spółka z o.o., Luszowice, Poland
P6 FOXO3a participates in α-zearalenol and β-zearalenol induced modulation of migration and invasion in prostate cancer cells
Habrowska-Górczyńska D.E., Kowalska K., Kozieł M.J., Urbanek K.A., Piastowska-Ciesielska A.W.
Medical University of Lodz, Department of Cell Culture and Genomic Analysis, Lodz, Poland
P7 Fungi and mycotoxins prevalence in fresh tomatoes
Jovaišienė J., Kameneckaitė V., Vaičiulienė G., Falkauskas R., Baliukonienė V.
Lithuanian University of Health Sciences, Faculty of Veterinary Medicine, Department of Food Safety and Quality, Kaunas, Lithuania
P8 Results of mycotoxins tests in selected feed
Korol W., Rubaj J., Bielecka G., Kosicki R., Twarużek M., Grajewski J.
National Research Institute of Animal Production, National Laboratory for Feedingstuffs, Lublin, Polnad
P9 Androgen receptor protects endometrial cancer cells against alternariol-induced toxicity
Kozieł M.J., Habrowska-Górczyńska D.E., Urbanek K.A., Piastowska-Ciesielska A.W, Kowalska K.
Medical University of Lodz, Department of Cell Culture and Genomic Analysis, Lodz, Poland
P10 Breast milk – synbiotic properties
Łubiech K., Twarużek M., Sinkiewicz-Darol E., Martysiak-Żurowska D., Kusznier B.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology, Bydgoszcz, Poland
P11 Mycotoxin and cytotoxicity analysis of airborne mold isolated from the Zoological Garden
Plewa-Tutaj K., Twarużek M., Kosicki R., Soszczyńska E.
Department of Microbial Ecology and Acaroentomology, Faculty of Biological Sciences, University of Wrocław, Wrocław, Poland
P12 Aspergillus fumigatus prevalence on poultry farms: Health concerns in a climate change era
Gomes B., Dias M., Cervantes R., Pena P., Viegas C.
H&TRC – Health & Technology Research Center, ESTeSL – Escola Superior de Tecnologia e Saúde, Instituto Politécnico de Lisboa, Lisbon, Portugal, NOVA National School of Public Health, Public Health Research Centre, Universidade Nova de Lisboa, Comprehensive Health Research Center (CHRC)
P13 Assessing occupational exposure to fungi in woodworking environments - the definition of the most suitable sampling method based on a score index
Dias M., Gomes B., Pena P., Cervantes R., Carolino E., Viegas S., Viegas C.
H&TRC – Health & Technology Research Center, ESTeSL – Escola Superior de Tecnologia e Saúde, Instituto Politécnico de Lisboa, Lisbon, Portugal, NOVA National School of Public Health, Public Health Research Centre, Universidade Nova de Lisboa, Comprehensive Health Research Center (CHRC)
P14 First insights of Portuguese Primary schools’ Fungal assessment – Is Indoor Air Quality legal framework suitable for this indoor setting?
Pena P., Cervantes R., Gomes B., Dias M., Riesenberger B., Marques L., Sousa M., Viegas C.
H&TRC – Health & Technology Research Center, ESTeSL – Escola Superior de Tecnologia e Saúde, Instituto Politécnico de Lisboa, Lisbon, Portugal, NOVA National School of Public Health, Public Health Research Centre, Universidade Nova de Lisboa, Comprehensive Health Research Center (CHRC)
P15 Field assessment of Lamium album in reducing Fusarium infections and mycotoxins biosynthesis in winter wheat
Waśkiewicz A., Uwineza P.A. Gwiazdowski R., Stępień Ł., Bryła M.
Department of Chemistry, Poznań University of Life Sciences, Poznan, Poland
P16 Cytotoxicity and enterotoxin genes in Staphylococcus aureus bacteria isolated from cow milk
Zastempowska E., Twarużek M., Lassa H., Grajewski J.
Kazimierz Wielki University, Faculty of Biological Sciences, Department of Physiology and Toxicology, Bydgoszcz, Poland
P17 Inhibitory effect of Sorbus aucuparia extracts on the growth and mycotoxins biosynthesis of Fusarium proliferatum and Fusarium culmorum
Raszczyńska S., Gumulak-Wołoszyn N., Urbaniak M., Waśkiewicz A., Stępień Ł.
Plant-Pathogen Interaction Team, Institute of Plant Genetics, Polish Academy of Sciences, Poznań, Poland